Musical Eateries

Scott LaFaro and Nick from the Seabreeze Inn in Rochester, NY
Scott LaFaro and Nick from the Seabreeze Inn in Rochester, NY

We did some overeating this weekend while celebrating my birthday. Peggi’s mom took us (we actually took her but she paid) to Mario’s on Monroe Avenue. It’s over the top Italian but well done and the food is sensational. We started with roasted calamari that was light and tender. We asked a few questions about its preparation and our waitress brought the recipe out to the table. They make their own breadcrumbs and lightly batter the squid with lemon, olive oil, Italian parsley (there is a difference) and salt and pepper. They grill it on an open fire for two minutes tops. Mario himself was sitting at the table next to us with his son. They had a fancy glass wine decantor on the table that looked like a bong. Tony and Tony wandered around the room serenading guests on accordion and guitar. They played something for my mother-in-law that only she recognized.

The following night my parents took us to Nick’s on Culver Road up near the lake. I couldn’t decide between the eggpant parm and the manicotti so I asked the waitress if she could split the order. She brought Nick over for clearance. When he gave his approval I did a quick little drum role on the table. Nick asked if I was a drummer. I nodded and he asked who I played with. I said “Margaret Explosion” and he winced.

Nick brought me over to a picture on the wall of him (down front with a big grin) and Scott LaFaro. Scott is center right in the picture above. He played bass on some early Ornette Coleman records and died in a car crash outside Canandaigua when he was 25. Nick managed Club 86 in Geneva during its heyday when Ella Fitzgerald, Louie Armstrong, Dizzy Gillespie, Nat King Cole, Lionel Hampton, Buddy Rich, and Tony Bennett all played there.

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One Reply to “Musical Eateries”

  1. Scott LaFaro’s most famous recording is with Bill Evans Live at the Village Vanguard. He died two weeks after the session. IMHO, it is possibly one of the greatest bass performances ever- truly transcendent. I’ve listened to that CD hundreds of times and can’t get over what a loss his death was.
    It points up an interesting thing about creativity: youth is not an impediment to working at a very high level when you’re talking about music, art or writing and other creative art forms…
    Nick is a character and I’ve seen more fat people in that restaurant than almost anyplace in town. I think it is the all you can eat salad bar.

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